One of the highlights towards the end of 2015 was baking a couple of cookies from a wonderful book by Ilse König, Clara Monti, and Inge Prader entitled “Kekse – süß, salzig, köstlich” (“Cookies: Sweet, Salty, Delicious“), published in September of 2014 by Brandstätter Verlag.


Very, very tasty and the perfect start for the 2015 New Year’s dinner.


Posted by Volkher Hofmann

Volkher Hofmann (deus62) has been blogging on and off since the 1990s and is all that is left. He loves music, literature, drumming and, most of all, real life. He thinks the open web is much more important than social networks, closed-in ecosystems and other severely commercialized online endeavors.

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